Bio, work history, education & how to reach out.
Founder at All Day Kitchens
*******@virtualkitchen.co
+1 **********
Last updated: 2026-03-03
Ken Chong is the co-founder and CEO of All Day Kitchens, a virtual kitchen platform based in San Francisco. He is a former Uber executive with extensive experience in product management and technology. Chong has a background in building innovative solutions for the food and delivery industry.
Ken Chong has a career spanning roles in product management at Uber and entrepreneurship in the food tech space. He co-founded All Day Kitchens in 2018, focusing on creating a modern restaurant platform for the digital era.
Ken Chong studied Computer Engineering at the University of Waterloo from 2006 to 2012.
All Day Kitchens, formerly Virtual Kitchen Co., is a restaurant platform and ghost kitchen company that provides scalable, micro-fulfillment infrastructure for restaurant growth and delivery, aiming to modernize the foodservice industry.
All Day Kitchens has raised $37.5 million in funding, including a Series B round led by Founders Fund, with participation from Khosla Ventures, DoorDash CEO Tony Xu, and others.
You can reach Ken Chong at *******@virtualkitchen.co or by calling +1 **********. To get Ken Chong's contact information and other startup founders like this, sign up for a free account at Anybody.com.
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